Nukkad Dhaba

PAHADI BOTI Chicken Pahadi Boti isRustic, earthy and smoky, these delicious chunks of meat are marinated in herbs and yogurt. A quick and healthy meal. CHICKEN 65 Chicken 65 is a spicy, deep-fried chicken dish originating from Hotel Buhari,[2] Chennai,[1] India, as an entrée, or quick snack. The flavour of the dish can be attributed to red chillies but the exact set of ingredients for the recipe can vary.. DAL TADKA Dal Tadka is a North Indian dal (Lentil) recipe. Even though it is the most common dish in Indian cuisine, it enjoys an iconic place due to its distinct taste and aroma. … Dal Tadka can be prepared using Toor dal cooked in a spicy onion tomato masala. CHICKEN & GOAT BIRYANI Chicken Biryani is a bold and flavorful dish with crazy tender bites of chicken with bell peppers in deliciously spiced and fragrant rice.